In a germinating castor bean seed, which organelle is responsible for converting stored fatty acids into succinate via the glyoxylate cycle?
Q1. In a germinating castor bean seed, which organelle is responsible for converting stored fatty acids into succinate via the glyoxylate cycle?
Answer: Glyoxysomes
Explanation: Glyoxysomes convert fatty acids to succinate; peroxisomes are tempting but primarily handle photorespiration and detoxification.