A researcher analyzes a starch sample and finds it contains only unbranched chains of glucose that are soluble in hot water. Identify this specific molecule.
Q1. A researcher analyzes a starch sample and finds it contains only unbranched chains of glucose that are soluble in hot water. Identify this specific molecule.
Answer: Amylose
Explanation: Amylose consists of unbranched glucose chains soluble in hot water, while amylopectin is branched and insoluble, distinguishing their structural complexity.